Today the ship is heading down to Manta Equador where we will dock tomorrow. Manta is near the Galápagos Islands. I don't have time to see the Galapagos but will check out some island there. We will cross the equator soon. Thought we crossed it yesterday but not yet.
Sunrise this morning over the vast deep blue Pacific.
Cooking demo by one of the chefs was a chilled melon soup and "chicken under a brick". Tonight one of the restaurants is being turned into a le Cirque and dress is formal again.
Special china for le Cirque dinner.
Lobster salad.
Chateaubriand medium rare with beets and horseradish.
Here are the 3 travelers after dinner and creme brûlée and a bottle of wine. Ate way too much again tonight. But, oh my, it all tasted sooooo good!
And still another little towel critter waiting for me in my stateroom.
Tomorrow will be a trip to the Isla Corazon here in Equador. The ticket says I may get wet during the dinghy ride. Should be another fun adventure!
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